Simplicity, elegance, service and superb food
Simplicity, elegance, service and superb food is evident in every aspect of the culinary delights of Pretty Beach House.
Creative world-class gastronomic flair create modern Australian menus using locally sourced seafood, outstanding organic produce and native indigenous ingredients, unique to the area. Dining at Pretty Beach House is an experience in itself. We proudly work alongside inspiring local producers and farmers who supply premium produce to our chefs who then create dishes that reflect unique Australia. Chef Dean Jones, gained Michelin star experience at London’s River Café, and he injects the same pride and passion into his art here at Pretty Beach House, as he did there. Bespoke menus change daily and are highly personalised to suit guest’s needs & requirements.
The Main house is designed for relaxation and conviviality where all the senses and sensibilities are inspired from the iconic Australian artworks, to the rustic-chic dining table setting along with stunning bush & bay views. Guests are invited to help themselves from the fully stocked bar and relax before dinner while taking in the stunning coastal vistas.
Guests may choose to dine in the spectacular dining room, casually at the bar or al fresco by the pool on a lovely day or evening.
An extensive range of premium wines, beers and spirits are on offer daily. Each beverage is hand-picked by the house Sommelier to compliment the daily menus. For those looking further afield, the Pretty Beach House wine cellar curated by proprietor Brian Barry is stocked with incredible rare old and new world wines.